Legend has it that the first rum cake in the world was made thanks to an old confectioner who accidentally spilt a bottle of rum into cake batter. Without realising what had happened, the confectioner made a cake thus creating a treat the flavour of which is based on rum.
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First rum flavoured kasato
We do not know whether this legend is true, but we do know that “Kasato” was made when we imported a machine from Denmark, which was constructed in 1943, for the purposes of the production of this dessert. The first flavour that we made was “Rum kasato” – a mixture of biscuit and rum, with cocoa topping.